Chapter 02 Section I

Meat and edible offal

0 HSN Codes Section I

HSN Codes in Chapter 02

HSN Code	Title	Action
02043000	Carcasses and half-carcasses of lamb, frozen	View
020441	Carcasses and half-carcasses	View
02044100	Carcasses and half-carcasses	View
020442	Other cuts with bone in	View
02044200	Other cuts with bone in	View
020443	Boneless	View
02044300	Boneless	View
020450	Meat of goats	View
02045000	Meat of goats	View
0205	Meat of horses, asses, mules or hinnies, fresh, chilled or frozen	View
020500	Meat of horses, asses, mules or hinnes, fresh, chilled or frozen	View
02050000	Meat of horses, asses, mules or hinnes, fresh, chilled or frozen	View
0206	Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen	View
020610	Of bovine animals, fresh or chilled	View
02061000	Of bovine animals, fresh or chilled	View
020621	Tongues	View
02062100	Tongues	View
020622	Livers	View
02062200	Livers	View
020629	Other	View