Chapter 02 Section I

Meat and edible offal

0 HSN Codes Section I

HSN Codes in Chapter 02

HSN Code	Title	Action
02	Meat and edible meat offal	View
0201	Meat of bovine animals, fresh or chilled	View
020110	Carcases and half-carcases	View
02011000	Carcases and half-carcases	View
020120	Other cuts with bone in	View
02012000	Other cuts with bone in	View
020130	Boneless	View
02013000	Boneless	View
0202	Meat of bovine animals, frozen	View
020210	Carcases and half-carcases	View
02021000	Carcases and half-carcases	View
020220	Other cuts, with bone in	View
02022000	Other cuts, with bone in	View
020230	Boneless	View
02023000	Boneless	View
0203	Meat of swine, fresh, chilled or frozen.	View
020310	Fresh or chilled	View
020311	Carcases and half-carcases	View
02031100	Carcases and half-carcases	View
020312	Hams, shoulders and cuts thereof of , with bone in	View